Our best trips
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Our best trips
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Japanese cuisine blends tradition, craftsmanship, and pure, vibrant ingredients — offering travellers a delicious path into the heart of the country.
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Food plays a central role in everyday life across the Land of the Rising Sun and it offers curious travellers a meaningful window into how people live, celebrate, and connect.
Japan is one of the world’s great culinary destinations, known for extraordinary ingredients, time-honoured traditions, and remarkable regional diversity.
During your journey, you’ll enjoy a rich variety of flavours. We ensure you sample a different speciality almost every day, with experiences that bring Japan’s food culture to life, such as:
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Sushi-making with a local chef: a hands-on opportunity to prepare one of Japan’s most iconic dishes.
Ramen: comforting bowls inspired by Chinese origins, now firmly part of Japan’s culinary identity.
Okonomiyaki: hearty savoury “pancakes” cooked fresh on a hotplate.
Yakiniku: delicious grilled meat bites in restaurants where preparing your own food reflects Japan’s respect for fresh ingredients.
Your culinary journey is complemented by regional favourites, including:
Soba: wholesome buckwheat noodles enjoyed across the country.
Gohei Mochi: sweet, grilled rice dumplings from central Japan.
Shojin Ryori: traditional Buddhist vegetarian meals served in temple monasteries.
With recommendations from our Japan specialists, your guide, and your own tastes, you’ll enjoy the very best of Japanese cuisine throughout your trip.
Chopsticks at the ready — and savour every bite.
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A wonderful trip! The group bonded beautifully, and the atmosphere was warm and friendly throughout. Ria, our guide, was exceptional — energetic, insightful, and truly attentive. She shared every highlight with real enthusiasm, always grounding her explanations in precise historical context. Ria not only helped us discover the culture, but also the cuisine, introducing us to an astonishing range of refined dishes. An utterly successful journey from start to finish. (Rose Marie P. - June 2025)
Why not continue your culinary adventure in Central America with Puraventura? There, you can enjoy local dishes made with fresh produce straight from farms and markets.
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Your contact
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